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| Content | Date | Cost | Contractor Rank | Address | Contractor |
|---|---|---|---|---|---|
Alteration-minor commercial alterations including installation of equipment for a cider production facility, a new tasting room with bar in assembly area with less than 49 occupants in a b occupancy. Deffered submittal for coolers, and equipment where necessary Permit type: Application | Permit status: Approved | Completion date: February 2, 2016 | Permit id: 2016-114831-000 | |||||
Alteration-minor commercial alterations including installation of equipment for a cider production facility, a new tasting room with bar in assembly area with less than 49 occupants in a b occupancy. Deffered submittal for coolers, and equipment where necessary Permit type: Issuance/intake | Permit status: Intake | Completion date: February 2, 2016 | Permit id: 2016-114831-000 | |||||
Alteration-minor commercial alterations including installation of equipment for a cider production facility, a new tasting room with bar in assembly area with less than 49 occupants in a b occupancy. Deffered submittal for coolers, and equipment where necessary Permit type: Process management | Permit status: Closed | Completion date: February 7, 2016 | Permit id: 2016-114831-000 | |||||
Alteration-minor commercial alterations including installation of equipment for a cider production facility, a new tasting room with bar in assembly area with less than 49 occupants in a b occupancy. Deffered submittal for coolers, and equipment where necessary Permit type: Process management | Permit status: Closed | Completion date: April 5, 2016 | Permit id: 2016-114831-000 | |||||
Alteration-minor commercial alterations including installation of equipment for a cider production facility, a new tasting room with bar in assembly area with less than 49 occupants in a b occupancy. Deffered submittal for coolers, and equipment where necessary Permit type: Process management | Permit status: Closed | Completion date: April 22, 2016 | Permit id: 2016-114831-000 | |||||
Alteration-minor commercial alterations including installation of equipment for a cider production facility, a new tasting room with bar in assembly area with less than 49 occupants in a b occupancy. Deffered submittal for coolers, and equipment where necessary Permit type: Process management | Permit status: Closed | Completion date: March 29, 2016 | Permit id: 2016-114831-000 | |||||
Alteration-minor commercial alterations including installation of equipment for a cider production facility, a new tasting room with bar in assembly area with less than 49 occupants in a b occupancy. Deffered submittal for coolers, and equipment where necessary Permit type: Process management | Permit status: Closed | Completion date: April 13, 2016 | Permit id: 2016-114831-000 | |||||
Alteration-minor commercial alterations including installation of equipment for a cider production facility, a new tasting room with bar in assembly area with less than 49 occupants in a b occupancy. Deffered submittal for coolers, and equipment where necessary Permit type: Process management | Permit status: Closed | Completion date: March 14, 2016 | Permit id: 2016-114831-000 | |||||
Alteration-minor commercial alterations including installation of equipment for a cider production facility, a new tasting room with bar in assembly area with less than 49 occupants in a b occupancy. Deffered submittal for coolers, and equipment where necessary Permit type: Planning and zoning | Permit status: Approved | Completion date: April 6, 2016 | Permit id: 2016-114831-000 | |||||
Alteration-minor commercial alterations including installation of equipment for a cider production facility, a new tasting room with bar in assembly area with less than 49 occupants in a b occupancy. Deffered submittal for coolers, and equipment where necessary Permit type: Planning and zoning | Permit status: Approved | Completion date: March 18, 2016 | Permit id: 2016-114831-000 | |||||
Alteration-minor commercial alterations including installation of equipment for a cider production facility, a new tasting room with bar in assembly area with less than 49 occupants in a b occupancy. Deffered submittal for coolers, and equipment where necessary Permit type: Site development | Permit status: Not reqd | Completion date: February 3, 2016 | Permit id: 2016-114831-000 | |||||
Alteration-minor commercial alterations including installation of equipment for a cider production facility, a new tasting room with bar in assembly area with less than 49 occupants in a b occupancy. Deffered submittal for coolers, and equipment where necessary Permit type: Structural | Permit status: Required | Completion date: February 16, 2016 | Permit id: 2016-114831-000 | |||||
Alteration-minor commercial alterations including installation of equipment for a cider production facility, a new tasting room with bar in assembly area with less than 49 occupants in a b occupancy. Deffered submittal for coolers, and equipment where necessary Permit type: Structural | Permit status: Required | Completion date: March 15, 2016 | Permit id: 2016-114831-000 | |||||
Alteration-minor commercial alterations including installation of equipment for a cider production facility, a new tasting room with bar in assembly area with less than 49 occupants in a b occupancy. Deffered submittal for coolers, and equipment where necessary Permit type: Structural | Permit status: Approved | Completion date: March 15, 2016 | Permit id: 2016-114831-000 | |||||
Alteration-minor commercial alterations including installation of equipment for a cider production facility, a new tasting room with bar in assembly area with less than 49 occupants in a b occupancy. Deffered submittal for coolers, and equipment where necessary Permit type: Commercial plumbing | Permit status: Not reqd | Completion date: February 29, 2016 | Permit id: 2016-114831-000 | |||||
Alteration-minor commercial alterations including installation of equipment for a cider production facility, a new tasting room with bar in assembly area with less than 49 occupants in a b occupancy. Deffered submittal for coolers, and equipment where necessary Permit type: Commercial plumbing | Permit status: Not reqd | Completion date: February 2, 2016 | Permit id: 2016-114831-000 | |||||
Alteration-minor commercial alterations including installation of equipment for a cider production facility, a new tasting room with bar in assembly area with less than 49 occupants in a b occupancy. Deffered submittal for coolers, and equipment where necessary Permit type: Special inspections review | Permit status: Approved | Completion date: March 11, 2016 | Permit id: 2016-114831-000 | |||||
Alteration-minor commercial alterations including installation of equipment for a cider production facility, a new tasting room with bar in assembly area with less than 49 occupants in a b occupancy. Deffered submittal for coolers, and equipment where necessary Permit type: Special inspections review | Permit status: Approved | Completion date: March 16, 2016 | Permit id: 2016-114831-000 | |||||
Alteration-minor commercial alterations including installation of equipment for a cider production facility, a new tasting room with bar in assembly area with less than 49 occupants in a b occupancy. Deffered submittal for coolers, and equipment where necessary Permit type: Fire bureau | Permit status: Approved | Completion date: March 21, 2016 | Permit id: 2016-114831-000 | |||||
Alteration-minor commercial alterations including installation of equipment for a cider production facility, a new tasting room with bar in assembly area with less than 49 occupants in a b occupancy. Deffered submittal for coolers, and equipment where necessary Permit type: Environmental services | Permit status: Not reqd | Completion date: February 17, 2016 | Permit id: 2016-114831-000 | |||||
Alteration-minor commercial alterations including installation of equipment for a cider production facility, a new tasting room with bar in assembly area with less than 49 occupants in a b occupancy. Deffered submittal for coolers, and equipment where necessary Permit type: Environmental services | Permit status: Approved | Completion date: February 2, 2016 | Permit id: 2016-114831-000 | |||||
Alteration-minor commercial alterations including installation of equipment for a cider production facility, a new tasting room with bar in assembly area with less than 49 occupants in a b occupancy. Deffered submittal for coolers, and equipment where necessary Permit type: Transportation | Permit status: Approved | Completion date: February 10, 2016 | Permit id: 2016-114831-000 | |||||
Alteration-minor commercial alterations including installation of equipment for a cider production facility, a new tasting room with bar in assembly area with less than 49 occupants in a b occupancy. Deffered submittal for coolers, and equipment where necessary Permit type: Transportation | Permit status: Approved | Completion date: February 9, 2016 | Permit id: 2016-114831-000 | |||||
Alteration-minor commercial alterations including installation of equipment for a cider production facility, a new tasting room with bar in assembly area with less than 49 occupants in a b occupancy. Deffered submittal for coolers, and equipment where necessary Permit type: Water bureau review | Permit status: Approved | Completion date: February 19, 2016 | Permit id: 2016-114831-000 | |||||
Alteration-minor commercial alterations including installation of equipment for a cider production facility, a new tasting room with bar in assembly area with less than 49 occupants in a b occupancy. Deffered submittal for coolers, and equipment where necessary Permit type: Water bureau review | Permit status: Approved | Completion date: March 16, 2016 | Permit id: 2016-114831-000 | |||||
Alteration-minor commercial alterations including installation of equipment for a cider production facility, a new tasting room with bar in assembly area with less than 49 occupants in a b occupancy. Deffered submittal for coolers, and equipment where necessary Permit type: Parks bureau | Permit status: Approved | Completion date: March 28, 2016 | Permit id: 2016-114831-000 | |||||
New service for food cart  Date: March 14, 2016Permit type: Electrical inspections | Permit status: Approved | Completion date: April 19, 2016 | Permit id: 2016-134715-000 | |||||
Alteration-minor commercial alterations including installation of equipment for a cider production facility, a new tasting room with bar in assembly area with less than 49 occupants in a b occupancy. Deffered submittal for coolers, and equipment where necessary Permit type: Application | Permit status: Approved | Completion date: February 2, 2016 | Permit id: 2016-114831-000 | |||||
Alteration-minor commercial alterations including installation of equipment for a cider production facility, a new tasting room with bar in assembly area with less than 49 occupants in a b occupancy. Deffered submittal for coolers, and equipment where necessary Permit type: Issuance/intake | Permit status: Intake | Completion date: February 2, 2016 | Permit id: 2016-114831-000 | |||||
Alteration-minor commercial alterations including installation of equipment for a cider production facility, a new tasting room with bar in assembly area with less than 49 occupants in a b occupancy. Deffered submittal for coolers, and equipment where necessary Permit type: Process management | Permit status: Closed | Completion date: February 7, 2016 | Permit id: 2016-114831-000 | |||||
Alteration-minor commercial alterations including installation of equipment for a cider production facility, a new tasting room with bar in assembly area with less than 49 occupants in a b occupancy. Deffered submittal for coolers, and equipment where necessary Permit type: Process management | Permit status: Closed | Completion date: April 5, 2016 | Permit id: 2016-114831-000 | |||||
Alteration-minor commercial alterations including installation of equipment for a cider production facility, a new tasting room with bar in assembly area with less than 49 occupants in a b occupancy. Deffered submittal for coolers, and equipment where necessary Permit type: Process management | Permit status: Closed | Completion date: April 22, 2016 | Permit id: 2016-114831-000 | |||||
Alteration-minor commercial alterations including installation of equipment for a cider production facility, a new tasting room with bar in assembly area with less than 49 occupants in a b occupancy. Deffered submittal for coolers, and equipment where necessary Permit type: Process management | Permit status: Closed | Completion date: March 29, 2016 | Permit id: 2016-114831-000 | |||||
Alteration-minor commercial alterations including installation of equipment for a cider production facility, a new tasting room with bar in assembly area with less than 49 occupants in a b occupancy. Deffered submittal for coolers, and equipment where necessary Permit type: Process management | Permit status: Closed | Completion date: April 13, 2016 | Permit id: 2016-114831-000 | |||||
Alteration-minor commercial alterations including installation of equipment for a cider production facility, a new tasting room with bar in assembly area with less than 49 occupants in a b occupancy. Deffered submittal for coolers, and equipment where necessary Permit type: Process management | Permit status: Closed | Completion date: March 14, 2016 | Permit id: 2016-114831-000 | |||||
Alteration-minor commercial alterations including installation of equipment for a cider production facility, a new tasting room with bar in assembly area with less than 49 occupants in a b occupancy. Deffered submittal for coolers, and equipment where necessary Permit type: Planning and zoning | Permit status: Approved | Completion date: April 6, 2016 | Permit id: 2016-114831-000 | |||||
Alteration-minor commercial alterations including installation of equipment for a cider production facility, a new tasting room with bar in assembly area with less than 49 occupants in a b occupancy. Deffered submittal for coolers, and equipment where necessary Permit type: Planning and zoning | Permit status: Approved | Completion date: March 18, 2016 | Permit id: 2016-114831-000 | |||||
Alteration-minor commercial alterations including installation of equipment for a cider production facility, a new tasting room with bar in assembly area with less than 49 occupants in a b occupancy. Deffered submittal for coolers, and equipment where necessary Permit type: Site development | Permit status: Not reqd | Completion date: February 3, 2016 | Permit id: 2016-114831-000 | |||||
Alteration-minor commercial alterations including installation of equipment for a cider production facility, a new tasting room with bar in assembly area with less than 49 occupants in a b occupancy. Deffered submittal for coolers, and equipment where necessary Permit type: Structural | Permit status: Required | Completion date: February 16, 2016 | Permit id: 2016-114831-000 | |||||
Alteration-minor commercial alterations including installation of equipment for a cider production facility, a new tasting room with bar in assembly area with less than 49 occupants in a b occupancy. Deffered submittal for coolers, and equipment where necessary Permit type: Structural | Permit status: Required | Completion date: March 15, 2016 | Permit id: 2016-114831-000 | |||||
Alteration-minor commercial alterations including installation of equipment for a cider production facility, a new tasting room with bar in assembly area with less than 49 occupants in a b occupancy. Deffered submittal for coolers, and equipment where necessary Permit type: Structural | Permit status: Approved | Completion date: March 15, 2016 | Permit id: 2016-114831-000 | |||||
Alteration-minor commercial alterations including installation of equipment for a cider production facility, a new tasting room with bar in assembly area with less than 49 occupants in a b occupancy. Deffered submittal for coolers, and equipment where necessary Permit type: Commercial plumbing | Permit status: Not reqd | Completion date: February 29, 2016 | Permit id: 2016-114831-000 | |||||
Alteration-minor commercial alterations including installation of equipment for a cider production facility, a new tasting room with bar in assembly area with less than 49 occupants in a b occupancy. Deffered submittal for coolers, and equipment where necessary Permit type: Commercial plumbing | Permit status: Not reqd | Completion date: February 2, 2016 | Permit id: 2016-114831-000 | |||||
Alteration-minor commercial alterations including installation of equipment for a cider production facility, a new tasting room with bar in assembly area with less than 49 occupants in a b occupancy. Deffered submittal for coolers, and equipment where necessary Permit type: Special inspections review | Permit status: Approved | Completion date: March 11, 2016 | Permit id: 2016-114831-000 | |||||
Alteration-minor commercial alterations including installation of equipment for a cider production facility, a new tasting room with bar in assembly area with less than 49 occupants in a b occupancy. Deffered submittal for coolers, and equipment where necessary Permit type: Special inspections review | Permit status: Approved | Completion date: March 16, 2016 | Permit id: 2016-114831-000 | |||||
Alteration-minor commercial alterations including installation of equipment for a cider production facility, a new tasting room with bar in assembly area with less than 49 occupants in a b occupancy. Deffered submittal for coolers, and equipment where necessary Permit type: Fire bureau | Permit status: Approved | Completion date: March 21, 2016 | Permit id: 2016-114831-000 | |||||
Alteration-minor commercial alterations including installation of equipment for a cider production facility, a new tasting room with bar in assembly area with less than 49 occupants in a b occupancy. Deffered submittal for coolers, and equipment where necessary Permit type: Environmental services | Permit status: Not reqd | Completion date: February 17, 2016 | Permit id: 2016-114831-000 | |||||
Alteration-minor commercial alterations including installation of equipment for a cider production facility, a new tasting room with bar in assembly area with less than 49 occupants in a b occupancy. Deffered submittal for coolers, and equipment where necessary Permit type: Environmental services | Permit status: Approved | Completion date: February 2, 2016 | Permit id: 2016-114831-000 | |||||
Alteration-minor commercial alterations including installation of equipment for a cider production facility, a new tasting room with bar in assembly area with less than 49 occupants in a b occupancy. Deffered submittal for coolers, and equipment where necessary Permit type: Transportation | Permit status: Approved | Completion date: February 10, 2016 | Permit id: 2016-114831-000 | |||||
Alteration-minor commercial alterations including installation of equipment for a cider production facility, a new tasting room with bar in assembly area with less than 49 occupants in a b occupancy. Deffered submittal for coolers, and equipment where necessary Permit type: Transportation | Permit status: Approved | Completion date: February 9, 2016 | Permit id: 2016-114831-000 | |||||
Alteration-minor commercial alterations including installation of equipment for a cider production facility, a new tasting room with bar in assembly area with less than 49 occupants in a b occupancy. Deffered submittal for coolers, and equipment where necessary Permit type: Water bureau review | Permit status: Approved | Completion date: February 19, 2016 | Permit id: 2016-114831-000 | |||||
Alteration-minor commercial alterations including installation of equipment for a cider production facility, a new tasting room with bar in assembly area with less than 49 occupants in a b occupancy. Deffered submittal for coolers, and equipment where necessary Permit type: Water bureau review | Permit status: Approved | Completion date: March 16, 2016 | Permit id: 2016-114831-000 | |||||
Alteration-minor commercial alterations including installation of equipment for a cider production facility, a new tasting room with bar in assembly area with less than 49 occupants in a b occupancy. Deffered submittal for coolers, and equipment where necessary Permit type: Parks bureau | Permit status: Approved | Completion date: March 28, 2016 | Permit id: 2016-114831-000 | |||||
Alteration-minor commercial alterations including installation of equipment for a cider production facility, a new tasting room with bar in assembly area with less than 49 occupants in a b occupancy. Deffered submittal for coolers, and equipment where necessary Date: May 23, 2016Client: Southeast Uplift Neighborhood Program | Permit type: Alteration | Permit status: Under inspection | Current use: Business | Permit id: 2016-114831-000 |
