ACTIVITY
PERMITS VALUATION
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| Content | Date | Cost | Contractor Rank | Address | Contractor |
|---|---|---|---|---|---|
(use) use 1st floor of premises as a restaurant/carry-out Date: May 4, 2012Permit id: Use2012-00629 | |||||
Install point(s) of protection for low voltage security equipment as per code Date: March 1, 2012 Value: $500Permit id: Com2012-04124 | |||||
Install wet chemical fire suppression system in kitchen hood. As per code. Date: November 30, 2006 Value: $1,900Permit id: Com2006-37054 | |||||
(use) use first floor of building as a carry food shop. Date: March 27, 2003Permit id: Com2002-11383 | |||||
Use premises for take out sou;-food restaurant new operator Date: August 30, 2017Permit id: Use2017-51751 | |||||
(use) use 1st floor of premises as a restaurant carry-out Date: May 4, 2012Permit id: Use2012-00629 |