ACTIVITY
PERMITS VALUATION
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| Content | Date | Cost | Contractor Rank | Address | Contractor |
|---|---|---|---|---|---|
Installation of (5)five low voltage devices for security system as per code Date: July 24, 2013 Value: $1,700Permit id: Com2013-14244 | |||||
Use portion of premises 1st floor as a restaurant tavern with live entertainment (karaoke) per bmza 11-405 approved 12/20/11 and approved by the liquor board on 1/5/12 Date: February 2, 2012Permit id: Use2012-00060 | |||||
(use) continue to use 1st floor for bar/restaurant Date: May 19, 2011Permit id: Use2011-01545 | |||||
Installation of one new ul 3 fire suppression system. No plumbing of electrical work to be done by this company. Date: July 13, 2005 Value: $2,000Permit id: Com2005-20420 | |||||
(use) 1st floor of premises for a tavern - restaurant. Date: July 13, 2005Permit id: Com2004-12730 | |||||
Replace existing exterior door wood. Repair wood frame with black raised panel door. Date: June 28, 2005 Value: $950Permit id: Com2005-18688 | |||||
"install new interior door laminate first floor rear wall with 3/8"" sheet rock; install new drop ceiling tile rear room floors" Date: June 22, 2005 Value: $3,500Permit id: Com2005-18147 | |||||
Replace 3 comp sink & vnal sink with new install gre box as per plan run gas for cooking Date: June 17, 2005 Value: $4,500Permit id: Com2005-17521 | |||||
Install new interior door laminate first floor rear wall with 3/8" sheet rock; install new drop ceiling tile rear room floors Date: June 22, 2005 Value: $3,500Expiration date: December 22, 2005 | Permit id: Com2005-18147 | |||||
Install new interior door laminate first floor rear wall with 3 8" sheet rock; install new drop ceiling tile rear room floors Date: June 22, 2005 Value: $3,500Expiration date: December 22, 2005 | Permit id: Com2005-18147 | |||||
(use) continue to use 1st floor for bar restaurant Date: May 19, 2011Permit id: Use2011-01545 | |||||
Use portion of premises 1st floor as a restaurant tavern with live entertainment (karaoke) per bmza 11-405 approved 12 20 11 and approved by the liquor board on 1 5 12 Date: February 2, 2012Permit id: Use2012-00060 |