ACTIVITY
PERMITS VALUATION
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| Content | Date | Cost | Contractor Rank | Address | Contractor |
|---|---|---|---|---|---|
(use) continue to use 1st floor for carry out restaurant (change of ownership) Date: June 27, 2012Permit id: Use2012-00680 | |||||
Install wet chemical fire system in existing kitchen hood. As per code. Date: October 7, 2011 Value: $3,000Permit id: Com2011-21857 | |||||
(use) continue to use 1st floor for carry out restaurant (change of ownership) Date: February 11, 2009Permit id: Use2008-04581 | |||||
(use) - continue to use the first floor of premises as a carry-out restaurant. (change of lessee) Date: October 9, 2007Permit id: Use2007-03514 | |||||
Continue to use 1st floor of premises for a carry out restaurant Date: April 23, 2007Permit id: Use2007-00137 |