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| Content | Date | Cost | Contractor Rank | Address | Contractor |
|---|---|---|---|---|---|
SCORE 99 Filing for kitchen rangehood fire suppression system in conjunction with job#121005651, as shown on plan. Cooking equipment, fire supp shutoff valve, mechanical ventilation filed under job#121005651. See comments section 24 for additional information. No change in use, occupancy, or egress Client: Mark Yuan | Client Address: 36 36 W 38 St New York Ny 10018 | Client Phone: (212) 810-9193 | Client Company: Bao Fusion Food | Permit id: 121124933 | |||||
SCORE 96 Date: June 25, 2012 Contractor: Charles ZhouClient: Mark Yuan | Client Address: 36 W 38 St New York Ny 10018 | Client Phone: (212) 810-9193 | Client Company: Bao Fusion Food | Permit status: Initial | Permit id: 121124933 | |||||
SCORE 98 Date: April 30, 2012 Contractor: Tan CheungClient: Donald Castaldo | Client Address: 125 Park Avenue New York Ny 10017 | Client Phone: (212) 372-2187 | Client Company: Newmark Knight Frank | Permit status: Initial | Permit id: 121005651 | |||||
SCORE 100 Date: April 30, 2012 Contractor: Steven WassermanClient: Donald Castaldo | Client Address: 125 Park Avenue New York Ny 10017 | Client Phone: (212) 372-2187 | Client Company: Newmark Knight Frank | Permit status: Initial | Permit id: 121005651 |