ACTIVITY
PERMITS VALUATION
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| Content | Date | Cost | Contractor Rank | Address | Contractor |
|---|---|---|---|---|---|
Install grease interceptor gpm as per sketch and as per code Date: April 14, 2014 Value: $2,200Permit id: Com2014-07447 | |||||
(us use 1st floor as a restaurant/carry-out--change of operator. Date: May 8, 2012Permit id: Use2012-00155 | |||||
Interior work 5 sqft;construct 4 inch concrete slab throughout the existing crawl space dirt floor on existing grade crawl space used for utility room only no curbing or underpinning as per sketch & as per code Date: February 1, 2012 Value: $1,000Permit id: Com2012-02297 | |||||
(use) continue to use 1st floor of premises as a restaurant/carry-out. (change of operator) Date: January 18, 2011Permit id: Use2011-00050 | |||||
Install 1 new ul 3 fire suppression kitchen hood system as per code. No plumbing work to be done by this company. No electrical work to be done as well. Date: January 12, 2011 Value: $2,350Permit id: Com2011-00720 | |||||
Use first floor of premises as a restaurant carryout Date: June 21, 2002Permit id: Com2002-00842 | |||||
Exterior work: 3 replacement windows same size and same location on the front of the house as per code Date: December 5, 2016 Value: $450Expiration date: June 5, 2017 | Permit id: Com2016-30750 | |||||
Reinstate permit com2016-307 issued on 12 05 16 for thirty (30) days for final inspection. (original permit:com2016-30750:exterior work: 3 replacement windows same size and same location on the front of the house as per code ) Date: August 8, 2017Expiration date: September 8, 2017 | Permit id: Com2017-14364 | |||||
Use premises as a single family dwelling. Date: September 7, 2017Permit id: Use2017-51784 | |||||
(use) continue to use 1st floor of premises as a restaurant carry-out. (change of operator) Date: January 18, 2011Permit id: Use2011-00050 | |||||
(us use 1st floor as a restaurant carry-out--change of operator. Date: May 8, 2012Permit id: Use2012-00155 |