ACTIVITY
PERMITS VALUATION
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| Content | Date | Cost | Contractor Rank | Address | Contractor |
|---|---|---|---|---|---|
(use) continue to use premises as a carry-out restaurant. Hrs 8am-1am Date: March 18, 2016Permit id: Use2015-04332 | |||||
Upgrade kitchen fire suppression system under the hood as per code Date: October 9, 2008 Value: $6,000Expiration date: April 9, 2009 | Permit id: Com2008-27448 | |||||
Category 1 demo; remove debris trashinside before razing. Work done to code Date: January 4, 2013 Value: $2,000Expiration date: July 4, 2013 | Permit id: Com2013-00191 | |||||
Non structural alterations: exterior work: install temp fencing 6 ft high x 185 lf on private property around entire property as per sketch asper code. Date: January 14, 2013 Value: $744Expiration date: July 14, 2013 | Permit id: Com2013-00801 | |||||
Interior work - pressure test existing - propane gas main to service 1 gas hwh and 2 gas cooking appliances as per code. Date: April 22, 2010 Value: $1,000Expiration date: October 22, 2010 | Permit id: Com2010-08300 | |||||
Exterior work: install temp fencing 6 high x 185 lf on private property around entire property as per code Date: July 16, 2013 Value: $764Expiration date: January 16, 2014 | Permit id: Com2013-14615 | |||||
Gas line to propane tanks as per code Date: May 20, 2010 Value: $380Expiration date: November 22, 2010 | Permit id: Com2010-10907 | |||||
Date: January 23, 2013 Value: $14,000Expiration date: July 23, 2013 | Permit id: Dem2013-00001 |