ACTIVITY
PERMITS VALUATION
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| Content | Date | Cost | Contractor Rank | Address | Contractor |
|---|---|---|---|---|---|
Continue to use for a carry-out restaurant - change of operator Date: February 6, 2007Permit id: Use2006-01123 | |||||
Continue to use premises as a restaturant carry-outchange of ownership Date: March 20, 2006Permit id: Use2006-00003 | |||||
Use 1st floor of premises as a restaurant/ carry-out Date: February 28, 2006Permit id: Com2005-39972 | |||||
To reinstate permit # com2005-00059 for final inspection Date: November 17, 2005Permit id: Com2005-35776 | |||||
Install wet chemical system in kitchen hood Date: September 8, 2005 Value: $2,700Permit id: Com2005-26995 | |||||
One three compartment sink one hand sink one map sink grease interceptor electric water heater. Run gas to one grill two deep fryers one rise cooker. Reconstruct waste and water. Date: March 31, 2005 Value: $8,000Permit id: Com2005-08823 | |||||
Install outlet 21 ea; install (3) 3 phase amp deep fryer; install (10) 250volt single pole outlet; install 4 exit light & emer. Light; replace 16 2x4 flourecent light fixtures; install exhaust fan & make up air fan 2 ea (2hp) Date: March 21, 2005Permit id: Com2005-07690 | |||||
Store rightside block and pannel remove lay face brick. Date: January 10, 2005 Value: $5,000Permit id: Com2004-32481 | |||||
Minor remodeling throughtout new floors and painting all interior work only Date: January 3, 2005 Value: $2,500Permit id: Com2005-00059 | |||||
Relocate all gas existing fixtures and equipment also replace existing plumbing fixtures with new. Install new 2nd floor sink Date: October 23, 2002 Value: $8,500Expiration date: April 23, 2003 | Permit id: Com2002-14153 | |||||
Install 12 ckts Date: November 6, 2002 Value: $1,500Expiration date: May 6, 2003 | Permit id: Com2002-15138 | |||||
Installing new furnace and a/cfurnace 105 0 btua/c 4 tons Date: December 10, 2002 Value: $6,600Expiration date: June 10, 2003 | Permit id: Com2002-17367 |