ACTIVITY
PERMITS VALUATION
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| Content | Date | Cost | Contractor Rank | Address | Contractor |
|---|---|---|---|---|---|
Use permit Date: January 22, 2016Client: Paul Gerlande | Permit status: Completed | Permit id: 568408 | |||||
Permit for for the retail sale of food beverage and groceries to include the preparation and sale of hot food for take-out. Commercial hot kitchen installation for first floor. All other uses as previously approved. Date: November 21, 2014Client: Paul Gerlande | Applicant: Luis Castillo Accounting & Tax | Permit type: Appeal | Permit status: Granted | Completion date: December 9, 2015 | Permit id: 24116 | |||||
Use permit Date: January 22, 2016Client: Paul Gerlande | Permit status: Completed | Permit id: 568408 | |||||
Mechanical permit Date: December 1, 2016Client: Paul Gerlande | Permit status: Active | Permit id: 711839 | |||||
Permit for for the retail sale of food beverage and groceries to include the preparation and sale of hot food for take-out. Commercial hot kitchen installation for first floor. All other uses as previously approved. Date: November 21, 2014Client: Paul Gerlande | Applicant: Luis Castillo Accounting & Tax | Permit type: Appeal | Permit status: Granted | Completion date: December 9, 2015 | Permit id: 24116 | |||||
SCORE 100 Installation of one (1) 8-0" commercial kitchen exhaust hood, one (1) rooftop exhaust fan, one (1)make up air fan with all associated supply exhaust duct work for kitchen. All work shall be done per approved plans and manufacturers specifications. Separate permits required for all other work. Date: December 1, 2016 Contractor: Active Contracting LlcClient: Paul Gerlande | Permit type: Mechanical permit | Permit status: Active | Completion date: July 10, 2017 | Permit id: 711839 | |||||
SCORE 100 Fire suppression system under range hood Date: March 30, 2017 Contractor: East Coast Business Fire IncClient: Paul Gerlande | Permit type: Suppression permit | Permit status: Active | Completion date: September 1, 2017 | Permit id: 770784 |