ACTIVITY
PERMITS VALUATION
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| Content | Date | Cost | Contractor Rank | Address | Contractor |
|---|---|---|---|---|---|
Historical preservation review Date: March 24, 2014Permit status: Active | Permit id: 20141023 | Parcel: 247457104 | |||||
Historical preservation review Date: March 24, 2014Permit status: Active | Permit id: 20141023 | Parcel: 247457104 | |||||
SCORE 61 Installation of ansul fire suppresion for kitchen hood ref# bt-combld-2017-0456. Permit type: Mechanical | Permit status: Closed | Expiration date: February 4, 2018 | Permit id: Bt-Mech-2017-00 | Parcel: 247457104 | |||||
SCORE 61 Wiring of new hood system Permit type: Electrical | Permit status: Closed | Expiration date: January 21, 2018 | Permit id: Bt-Elec-2017-01 | Parcel: 247457104 | |||||
SCORE 60 Replace 1 1 4 black pipe, install (3) 1 1 4 x 3 4 tees for kitchen equipment pressure test 5 psi. Permit type: Commercial | Permit status: Closed | Permit id: Bt-Coc-2017-007 | Parcel: 247457104 | |||||
SCORE 61 Install new drywall double 5 8 hung and tape basement remove rear wall behind restaurant equipment primer paint new steel stud approx 16 x 12 insulate and fire proof as needed Permit type: Commercial | Permit status: Closed | Permit id: Bt-Coc-2017-007 | Parcel: 247457104 | |||||
Historical preservation review Date: March 24, 2014Permit status: Active | Permit id: 20141023 | Parcel: 247457104 | |||||
Historical preservation review Date: March 24, 2014Permit status: Active | Permit id: 20141023 | Parcel: 247457104 | |||||
Historical preservation review Date: March 24, 2014Permit status: Active | Permit id: 20141023 | Parcel: 247457104 | |||||
Historical preservation review Date: March 24, 2014Permit status: Active | Permit id: 20141023 | Parcel: 247457104 |