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| Content | Date | Cost | Contractor Rank | Address | Contractor |
|---|---|---|---|---|---|
1-grease intercepetor Date: May 20, 2013Permit type: Plumbing | Permit status: Pass | Completion date: October 21, 2013 | Current use: Commercial | Permit id: Bld2013-03283 | |||||
2 underground fire lines, 3 hydrants d. W. Date: March 26, 2013Permit type: Fire | Permit status: Pass | Completion date: July 15, 2013 | Current use: Commercial | Permit id: Bld2013-01763 | |||||
Food processing facility d. D. A. M. Date: July 9, 2012Permit type: Permit | Permit status: Pass | Completion date: November 5, 2013 | Current use: Commercial | Permit id: Bld2012-04931 | |||||
SCORE 88 Food processing facility d. D. A. M. Date: July 9, 2012 Contractor: Tom Stuart Construction Inc.Food For HealthPermit status: Closed | Completion date: November 5, 2013 | Current use: Commercial | Permit id: Bld2012-04931 | |||||
SCORE 88 2 underground fire lines, 3 hydrants d. W. Date: March 26, 2013 Contractor: Tom Stuart Construction Inc.Food For HealthPermit type: Fire | Permit status: Closed | Completion date: July 15, 2013 | Current use: Commercial | Permit id: Bld2013-01763 | |||||
SCORE 88 1-grease intercepetor Date: May 20, 2013 Contractor: Tom Stuart Construction Inc.Food For HealthPermit type: Plumbing | Permit status: Closed | Completion date: October 21, 2013 | Current use: Commercial | Permit id: Bld2013-03283 |