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| Content | Date | Cost | Contractor Rank | Address | Contractor |
|---|---|---|---|---|---|
Tois thai food  Date: May 21, 2012Permit status: Closed | Permit id: 12-02714 | |||||
Stop n go #2 Date: June 12, 2012Permit status: Closed | Permit id: 12-03016 | |||||
Stop n go #11 Date: October 9, 2012Permit status: Plan check | Permit id: 12-05812 | |||||
Stop n go Date: January 4, 2012Permit status: Closed | Permit id: 11-07013 | |||||
Knotts strawberry sales Date: May 12, 2009Permit status: Closed | Permit id: 09-02060 | |||||
Firewood sales Date: October 23, 2008Permit status: Closed | Permit id: 08-06018 | |||||
Sweeten creek grill Date: August 5, 2008Permit status: Closed | Permit id: 08-04444 | |||||
One love jamaican restaurant Date: February 10, 2009Permit status: Closed | Permit id: 08-03310 | |||||
One love jamaican take out restaurant Date: May 15, 2008Permit status: Closed | Permit id: 08-02448 | |||||
Temporary banner Date: November 13, 2006Permit status: Closed | Permit id: 06-05536 | |||||
Stop go kitchen remodel Date: January 4, 2007Permit status: Closed | Permit id: 06-04254 | |||||
New illuminated free standing sign Date: June 2, 2005Permit status: Closed | Permit id: 05-01955 | |||||
Electrical Date: April 30, 2003Permit status: Closed | Permit id: 03-01774 | |||||
Electrical Date: November 9, 2000Permit status: Closed | Permit id: 00-05300 | |||||
Comment date: tue jun 06 00:00: edt 20 - remove underground storage tank; comment date: wed jun 07 00:00: edt 20 - approved by wayne hamilton; comment date: wed jun 07 00:00: edt 20 - >>>>fire prevent  Value: $1,400Client: Citizens Fuel Oil Co. | Permit type: Com: accessory structure | Permit status: Expired | Current use: Commercial | Permit id: 00-02733 | Parcel: 35693 | |||||
Stop/go kitchen remodel Value: $17,000Client: Stopgo Kitchen Remodel | Permit type: Permits - historical | Permit status: Closed | Current use: Historical | Permit id: 06-04254 | Parcel: 35693 | |||||
Sweeten creek grill Client: Sweeten Creek Grill | Permit type: Stand alone sign | Permit status: Closed | Current use: Sign | Permit id: 08-04444 | Parcel: 35693 | |||||
One love jamaican take out restaurant Client: One Love Jamaican Take Ot | Permit type: Permits - historical | Permit status: Closed | Current use: Historical | Permit id: 08-02448 | Parcel: 35693 | |||||
One love jamaican restaurant Client: One Love Jamaican | Permit type: Permits - historical | Permit status: Closed | Current use: Historical | Permit id: 08-03310 | Parcel: 35693 | |||||
Firewood sales Client: Firewood Sales | Permit type: Event-temporary use | Permit status: Closed | Current use: Event-temporary use | Permit id: 08-06018 | Parcel: 35693 | |||||
Sweeten creek grill Client: Sweeten Creek Grill | Permit type: Permits - historical | Permit status: Closed | Current use: Historical | Permit id: 08-03982 | Parcel: 35693 | |||||
Stop n go Client: Stop N Go | Permit type: Permits - historical | Permit status: Closed | Current use: Historical | Permit id: 11-07013 | Parcel: 35693 | |||||
SCORE 59 Stop n go #2 Date: August 13, 2015 Contractor: Appalachian SignClient: Stop N Go #2 | Permit type: Stand alone sign | Permit status: Expired | Current use: Sign | Permit id: 12-03016 | Parcel: 35693 | |||||
Stop n go #11 Client: Stop N Go #11 | Permit type: Permits - historical | Permit status: Closed | Current use: Historical | Permit id: 12-05675 | Parcel: 35693 | |||||
SCORE 100 Stop n go #11 Date: October 5, 2015Contractor: ApplicantClient: Stop N Go #11 | Permit type: Abc | Permit status: Expired | Current use: Over the counter | Permit id: 12-05812 | Parcel: 35693 | |||||
Temporary banner Permit type: Stand alone sign | Permit status: Closed | Current use: Sign | Permit id: 06-05536 | Parcel: 35693 | |||||
Knotts strawberry sales Client: Knotts Strawberry Sales | Permit type: Event-temporary use | Permit status: Closed | Current use: Event-temporary use | Permit id: 09-02060 | Parcel: 35693 | |||||
Tois thai food Client: Tois Thai Food | Permit type: Permits - historical | Permit status: Closed | Current use: Historical | Permit id: 12-02714 | Parcel: 35693 | |||||
Zoning enforcement Client: One Love Jamican Restaurant | Permit status: In compliance | Current use: Complaint-enforcement | Permit id: 08-04074s | Parcel: 35693 | |||||
Zoning enforcement Client: Sweeten Creek Crill | Permit status: In compliance | Current use: Complaint-enforcement | Permit id: 08-04212s | Parcel: 35693 | |||||
Zoning enforcement Client: Stop-N-Go Ii | Permit status: Active | Current use: Complaint-enforcement | Permit id: 12-05589s | Parcel: 35693 | |||||
Zoning enforcement Client: Citizens Food Store | Permit status: In compliance | Current use: Complaint-enforcement | Permit id: 99-01280s | Parcel: 35693 | |||||
December 15, 2011 3:31: pm ssalyer. Abc submittal for stop n go;no work to be done changing ownership of business;sls; january 4, 2012 7:52:38 am ssalyer. Abc submittal for stop n go;no work to be done changing ownership of business;sls; review comments the new tenant use must be inspected. A deputy fire marshal from the asheville fire department will make an inspection. Before you call for that inspection, you must be ready. The items listed below are the most common items the deputy fire marshal will be looking for. Address: every building and/or business suite is required to post approved address numbers that are visible from the street and alley. Address numbers shall be a minimum of six (6) inches in height and contrast with their background. Suite or room numbers shall be a minimum of (4) inches in height and contrast with their background. Tenant identification: space with a secondary exit to the exterior or exit corridor shall be provided with tenant identification Permit type: Permits - historical | Permit status: Closed | Permit id: 11-07013 | Parcel: 35693 | |||||
May 17, 2012 9:36:12 am kneel. Tois thai food - occupancy within gas station, no work.; may 21, 2012 10:47:12 am heatherr. Tois thai food - occupancy within gas station, no work.; review comments the new tenant use must be inspected. A deputy fire marshal from the asheville fire department will make an inspection. Before you call for that inspection, you must be ready. The items listed below are the most common items the deputy fire marshal will be looking for. Address: every building and/or business suite is required to post approved address numbers that are visible from the street and alley. Address numbers shall be a minimum of six (6) inches in height and contrast with their background. Suite or room numbers shall be a minimum of (4) inches in height and contrast with their background. Tenant identification: space with a secondary exit to the exterior or exit corridor shall be provided with tenant identification by business name and/or address. Six inch letters and num Permit type: Permits - historical | Permit status: Closed | Permit id: 12-02714 | Parcel: 35693 | |||||
October 2, 2012 10:40:05 am ssalyer. Abc submittal for stop n go #11;no work to be done;changing ownership name to remain the same;sls; october 3, 2012 4:11:46 pm ssalyer. Abc submittal for stop n go #11;no work to be done;changing ownership name to remain the same;sls; fire marshals office plan review comments read attached fire prevention comment sheet the approved plans with the attached plan review comments are required to be on the job site at all times. Call for all fire inspections at 828-redacted phone number before 4: pm. All calls received past 4: pm will be scheduled for the next business day. Fire prevention plan review questions may also be directed to this phone number. The contractor and any affected subcontractor(s) are expected to read and comply with the fire code, all the plan review comments, and are subject to any needed correction orders per ncgs 160a-417 thru 425. Your permit must be posted at the job site at all times or a 100. Stop order fine will be assesse Permit type: Permits - historical | Permit status: Closed | Permit id: 12-05675 | Parcel: 35693 | |||||
Zoning enforcement Permit status: In compliance | Permit id: 99-01280s | Parcel: 35693 | |||||
September 5, 2006 3:27:32 pm scarver comemrcial remodel for stop/go to create kitchen;sc; december 15, 2006 8:40:55 am scarver amendment rec. Fire suppresion plans;scc; january 4, 2007 11:05:37 am sbrank commercial remodel for stop/go; created kitchen.; received application. No site plans or location map included. Gave to marie britt for review. September 5, 2006 4:48:11 pm loliver; received application. No site plans or location map included. Gave to marie britt for review. September 5, 2006 4:49:08 pm loliver; structure is outside the special flood hazard area. September 6, 2006 9:36:46 am mbritt; structure is outside the special flood hazard area. September 6, 2006 9:37:19 am mbritt; building safety review comments the approved plans with the attached review comments are required to be at the job site for use by the field inspector(s) at all times. The building permit is required to be posted at the jobsite at all times. Failure to post approved permits & plans at site Permit type: Permits - historical | Permit status: Closed | Permit id: 06-04254 | Parcel: 35693 | |||||
Zoning enforcement Permit status: In compliance | Permit id: 08-04212s | Parcel: 35693 | |||||
April 29, 2008 12:25:32 pm ssalyer commercial occupancy permit for one love jamaican take out restaurant; already was an established restaurant they will be new tenants no work to be done;sls; may 15, 2008 5:39: pm scarver commercial occupancy permit for one love jamaican take out restaurant;scc; name change need to do dry test on hood system, witnessed fire marshal? S office plan review comments read attached fire prevention comment sheet the approved plans with the attached plan review comments are required to be on the job site at all times. Call for all fire inspections at 828-redacted phone number between the hours of 8: and 9: for a same day inspection. All calls received past 9: am will be scheduled for the next business day. Fire prevention plan review questions may also be directed to this phone number.: the contractor and any affected subcontractor(s) are expected to read and comply with the fire code, all the plan review comments, and are subject to any needed correction ord Permit type: Permits - historical | Permit status: Closed | Permit id: 08-02448 | Parcel: 35693 | |||||
Zoning enforcement Permit status: Active | Permit id: 12-05589s | Parcel: 35693 | |||||
July 10, 2008 3:27:36 pm alisam. Received occupancy permit application sweeten creek grill;no work;aml; sweeten creek grill;scc; july 10, 2008 3:32:44 pm alisam. Received occupancy permit application sweeten creek grill;no work;aml; building safety comments see the review comments sheet for additional information and requirements. Building inspections contact - gary stamey redacted phone number; fire marshal? S office plan review comments read attached fire prevention comment sheet the approved plans with the attached plan review comments are required to be on the job site at all times. Call for all fire inspections at 828-redacted phone number between the hours of 8: and 9: for a same day inspection. All calls received past 9: am will be scheduled for the next business day. Fire prevention plan review questions may also be directed to this phone number.: the contractor and any affected subcontractor(s) are expected to read and comply with the fire Permit type: Permits - historical | Permit status: Closed | Permit id: 08-03982 | Parcel: 35693 | |||||
Zoning enforcement Permit status: In compliance | Permit id: 08-04074s | Parcel: 35693 | |||||
Remove underground storage tank; comment date: wed jun 07 00:00: edt 20 - approved by wayne hamilton; comment date: wed jun 07 00:00: edt 20 - >>>>fire prevent Date: September 29, 2015Value: $1,400Client: Citizens Fuel Oil Co. | Permit type: Com: accessory structure | Permit status: Expired | Current use: Commercial | Permit id: 00-02733 | Parcel: 35693 | |||||
Stop/go kitchen remodel Date: January 4, 2007Value: $17,000Client: Stopgo Kitchen Remodel | Permit type: Permits - historical | Permit status: Closed | Current use: Historical | Permit id: 06-04254 | Parcel: 35693 | |||||
Zoning enforcement Date: June 12, 2008Client: One Love Jamican Restaurant | Permit status: In compliance | Current use: Complaint-enforcement | Permit id: 08-04074s | Parcel: 35693 | |||||
Zoning enforcement Date: January 6, 2010Client: Tenantjohn Rencher | Permit status: In compliance | Current use: Complaint-enforcement | Permit id: 10-04921s | Parcel: 35693 | |||||
Zoning enforcement Date: May 17, 2012Client: Stop-N-Go Ii | Permit status: Active | Current use: Complaint-enforcement | Permit id: 12-05589s | Parcel: 35693 | |||||
Zoning enforcement Date: January 11, 2000Client: Citizens Food Store | Permit status: In compliance | Current use: Complaint-enforcement | Permit id: 99-01280s | Parcel: 35693 | |||||
Commercial Date: April 30, 2003Value: $600Permit status: Closed | Permit id: 03-01774 | |||||
Commercial Date: November 9, 2000Value: $1,700Permit status: Closed | Permit id: 00-05300 | |||||
Commercial Date: June 7, 2000Value: $1,400Permit status: Issued | Permit id: 00-02733 | |||||
SCORE 95 Permit is for a new illuminated free standing sign for exxon. 2 faces 108 sq. Ft. Oah. Sign must be setback from lead curb and within property boundry. Cbl see 08-33 - now multi-tenant development sign with second tenant panel (32 sf) - total sign= 1 sf june 12, 2008 10:24:01 am tvakos.; faxed applicant. Engineering design is required for the proposed sign and anchorage. It does not meet the parameters to use the generic chart selaed by dan mady. Confirmed this with mark case, senior plan reviewer. Mpm; building safety comments see review comments sheet. For building inspections call jim reato at redacted phone number. All subcontractors need to complete trade application for project. Subcontractors need to either visit the permit office or fax copy of application to (828)redacted phone number for activation of electrical, plumbing and mechanical permits. For electrical inspections call d Date: June 2, 2005Contractor: Morgan Sign ServiceClient: Exxon | Permit type: Stand alone sign | Permit status: Closed | Current use: Sign | Permit id: 05-01955 | Parcel: 35693 | |||||
SCORE 95 Stop/go kitchen remodel Client: Stop Go Kitchen Remodel | Permit type: Permits - historical | Permit status: Closed | Current use: Historical | Permit id: 06-04254 | Parcel: 35693 | |||||
SCORE 93 Comment date: wed apr 00:00: edt 2003 - change lights;doug;cah;call david souther for inspections redacted phone number Client: Discount #4 | Permit type: Com: electrical | Permit status: Closed | Current use: Commercial | Permit id: 03-01774 | Parcel: 35693 | |||||
SCORE 97 Remove underground storage tank; comment date: wed jun 07 00:00: edt 20 - approved by wayne hamilton; comment date: wed jun 07 00:00: edt 20 - >>>>fire prevent Client: Citizens Fuel Oil Co. | Permit type: Com: accessory structure | Permit status: Expired | Current use: Commercial | Permit id: 00-02733 | Parcel: 35693 | |||||
Stop go kitchen remodel Date: January 4, 2007Value: $17,000Permit type: Historical | Permit status: Closed | Permit id: 06-04254 | |||||
SCORE 99 Stop/go kitchen remodel Client: Stop Go Kitchen Remodel | Permit type: Permits - historical | Permit status: Closed | Current use: Historical | Permit id: 06-04254 | Parcel: 35693 | |||||
SCORE 100 Stop go kitchen remodel Client: Stop Go Kitchen Remodel | Permit type: Permits - historical | Permit status: Closed | Current use: Historical | Permit id: 06-04254 | Parcel: 35693 | |||||
SCORE 100 Stop/go kitchen remodel Client: Stop Go Kitchen Remodel | Permit type: Permits - historical | Permit status: Closed | Current use: Historical | Permit id: 06-04254 | Parcel: 35693 | |||||
Zoning enforcement Date: January 6, 2010Permit status: In compliance | Permit id: 10-04921s | Parcel: 35693 | |||||
December 15, 2011 3:31: pm ssalyer. Abc submittal for stop n go;no work to be done changing ownership of business;sls; january 4, 2012 7:52:38 am ssalyer. Abc submittal for stop n go;no work to be done changing ownership of business;sls; review comments the new tenant use must be inspected. A deputy fire marshal from the asheville fire department will make an inspection. Before you call for that inspection, you must be ready. The items listed below are the most common items the deputy fire marshal will be looking for. Address: every building and or business suite is required to post approved address numbers that are visible from the street and alley. Address numbers shall be a minimum of six (6) inches in height and contrast with their background. Suite or room numbers shall be a minimum of (4) inches in height and contrast with their background. Tenant identification: space with a secondary exit to the exterior or exit corridor shall be provided with tenant identification Date: January 4, 2012Permit type: Permits - historical | Permit status: Closed | Permit id: 11-07013 | Parcel: 35693 | |||||
May 17, 2012 9:36:12 am kneel. Tois thai food - occupancy within gas station, no work.; may 21, 2012 10:47:12 am heatherr. Tois thai food - occupancy within gas station, no work.; review comments the new tenant use must be inspected. A deputy fire marshal from the asheville fire department will make an inspection. Before you call for that inspection, you must be ready. The items listed below are the most common items the deputy fire marshal will be looking for. Address: every building and or business suite is required to post approved address numbers that are visible from the street and alley. Address numbers shall be a minimum of six (6) inches in height and contrast with their background. Suite or room numbers shall be a minimum of (4) inches in height and contrast with their background. Tenant identification: space with a secondary exit to the exterior or exit corridor shall be provided with tenant identification by business name and or address. Six inch letters and num Date: May 21, 2012Permit type: Permits - historical | Permit status: Closed | Permit id: 12-02714 | Parcel: 35693 | |||||
October 2, 2012 10:40:05 am ssalyer. Abc submittal for stop n go #11;no work to be done;changing ownership name to remain the same;sls; october 3, 2012 4:11:46 pm ssalyer. Abc submittal for stop n go #11;no work to be done;changing ownership name to remain the same;sls; fire marshals office plan review comments read attached fire prevention comment sheet the approved plans with the attached plan review comments are required to be on the job site at all times. Call for all fire inspections at 828-redacted phone number before 4: pm. All calls received past 4: pm will be scheduled for the next business day. Fire prevention plan review questions may also be directed to this phone number. The contractor and any affected subcontractor(s) are expected to read and comply with the fire code, all the plan review comments, and are subject to any needed correction orders per ncgs 160a-417 thru 425. Your permit must be posted at the job site at all times or a 100. Stop order fine will be assesse Date: October 3, 2012Permit type: Permits - historical | Permit status: Closed | Permit id: 12-05675 | Parcel: 35693 | |||||
September 5, 2006 3:27:32 pm scarver comemrcial remodel for stop go to create kitchen;sc; december 15, 2006 8:40:55 am scarver amendment rec. Fire suppresion plans;scc; january 4, 2007 11:05:37 am sbrank commercial remodel for stop go; created kitchen.; received application. No site plans or location map included. Gave to marie britt for review. September 5, 2006 4:48:11 pm loliver; received application. No site plans or location map included. Gave to marie britt for review. September 5, 2006 4:49:08 pm loliver; structure is outside the special flood hazard area. September 6, 2006 9:36:46 am mbritt; structure is outside the special flood hazard area. September 6, 2006 9:37:19 am mbritt; building safety review comments the approved plans with the attached review comments are required to be at the job site for use by the field inspector(s) at all times. The building permit is required to be posted at the jobsite at all times. Failure to post approved permits & plans at site Date: January 4, 2007Permit type: Permits - historical | Permit status: Closed | Permit id: 06-04254 | Parcel: 35693 | |||||
Zoning enforcement Date: August 6, 2008Permit status: In compliance | Permit id: 08-04212s | Parcel: 35693 | |||||
SCORE 97 Comment date: thu nov 09 00:00: est 20 - citizens food store, re-route conduit f rom building to pump island. Call david souther, redacted phone number. Client: Citizens Food Store, Vic | Permit type: Com: electrical | Permit status: Closed | Current use: Commercial | Permit id: 00-05300 | Parcel: 35693 | |||||
April 29, 2008 12:25:32 pm ssalyer commercial occupancy permit for one love jamaican take out restaurant; already was an established restaurant they will be new tenants no work to be done;sls; may 15, 2008 5:39: pm scarver commercial occupancy permit for one love jamaican take out restaurant;scc; name change need to do dry test on hood system, witnessed fire marshal? S office plan review comments read attached fire prevention comment sheet the approved plans with the attached plan review comments are required to be on the job site at all times. Call for all fire inspections at 828-redacted phone number between the hours of 8: and 9: for a same day inspection. All calls received past 9: am will be scheduled for the next business day. Fire prevention plan review questions may also be directed to this phone number.: the contractor and any affected subcontractor(s) are expected to read and comply with the fire code, all the plan review comments, and are subject to any needed correction ord Date: May 15, 2008Permit type: Permits - historical | Permit status: Closed | Permit id: 08-02448 | Parcel: 35693 | |||||
Zoning enforcement Date: May 17, 2012Permit status: Active | Permit id: 12-05589s | Parcel: 35693 | |||||
July 10, 2008 3:27:36 pm alisam. Received occupancy permit application sweeten creek grill;no work;aml; sweeten creek grill;scc; july 10, 2008 3:32:44 pm alisam. Received occupancy permit application sweeten creek grill;no work;aml; building safety comments see the review comments sheet for additional information and requirements. Building inspections contact - gary stamey redacted phone number; fire marshal? S office plan review comments read attached fire prevention comment sheet the approved plans with the attached plan review comments are required to be on the job site at all times. Call for all fire inspections at 828-redacted phone number between the hours of 8: and 9: for a same day inspection. All calls received past 9: am will be scheduled for the next business day. Fire prevention plan review questions may also be directed to this phone number.: the contractor and any affected subcontractor(s) are expected to read and comply with the fire Date: July 18, 2008Permit type: Permits - historical | Permit status: Closed | Permit id: 08-03982 | Parcel: 35693 | |||||
Change freestanding sign for pons thai cuisine, change of name, same owners, applicant removed temporary signage, reference open enforcement cases 15-01803s and 15-01805s Date: March 3, 2015Permit status: Plan check | Permit id: 15-02662 | |||||
01803s and 15-01805s Client: Pons Thai Cuisine | Permit type: Stand alone sign | Permit status: Issued | Current use: Sign | Permit id: 15-02662 | Parcel: 35693 | |||||
Failure to apply for permanent and temporary signage Client: Permanent And Temporary Signage | Permit type: Zoning enforcement | Permit status: Closed | Current use: Complaint-enforcement | Permit id: 15-01803s | Parcel: 35693 | |||||
Failure to apply for a temporary sign permit Client: Temporary Signs | Permit type: Zoning enforcement | Permit status: Closed | Current use: Complaint-enforcement | Permit id: 15-01805s | Parcel: 35693 | |||||
Zoning enforcement Permit status: Closed | Permit id: 15-01803s | Parcel: 35693 | |||||
Change freestanding sign for pons thai cuisine, change of name, same owners, applicant removed temporary signage, reference open enforcement cases 15-01803s and 15-01805s. Adc. Permit type: Stand alone sign | Permit status: Issued | Permit id: 15-02662 | Parcel: 35693 | |||||
01803s and 15-01805s Date: March 9, 2015Client: Pons Thai Cuisine | Permit type: Stand alone sign | Permit status: Issued | Current use: Sign | Permit id: 15-02662 | Parcel: 35693 | |||||
Failure to apply for permanent and temporary signage Date: August 10, 2015Client: Permanent And Temporary Signage | Permit type: Zoning enforcement | Permit status: Closed | Current use: Complaint-enforcement | Permit id: 15-01803s | Parcel: 35693 | |||||
Failure to apply for a temporary sign permit Date: August 10, 2015Client: Temporary Signs | Permit type: Zoning enforcement | Permit status: Closed | Current use: Complaint-enforcement | Permit id: 15-01805s | Parcel: 35693 | |||||
Zoning enforcement Date: August 10, 2015Permit status: Closed | Permit id: 15-01803s | Parcel: 35693 | |||||
Change freestanding sign for pons thai cuisine, change of name, same owners, applicant removed temporary signage, reference open enforcement cases 15-01803s and 15-01805s. Adc. Date: March 9, 2015Permit type: Stand alone sign | Permit status: Issued | Permit id: 15-02662 | Parcel: 35693 |
