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| Content | Date | Cost | Contractor Rank | Address | Contractor |
|---|---|---|---|---|---|
SCORE 59 Interior remodel and change of use to new bakery coffee bar and exterior work. Deferred automatic hood system agreement. Separate fire permit reqd. Date: June 2, 2016 Contractor: Chad Manning Construction, Inc.Tulie BakeryPermit status: Inspections | Completion date: August 30, 2016 | Current use: Commercial | Permit id: Bld2016-05289 | |||||
SCORE 59 13 fixtures for plumbing Date: November 3, 2016 Contractor: South Peak Plumbing, Inc.Tulie BakeryPermit type: Plumbing | Permit status: Inspections | Completion date: November 3, 2016 | Current use: Commercial | Permit id: Bld2016-10279 | |||||
SCORE 56 Rough in electrical only no service up grade Date: November 28, 2016 Contractor: Wild West Electrictulie BakeryPermit type: Electrical | Permit status: Inspections | Completion date: November 29, 2016 | Current use: Commercial | Permit id: Bld2016-10901 | |||||
SCORE 56 Install a 3 gallon ansul r102 fire suppression system to cover an 8 hood, duct, plenum, oven & 6 burner range. Date: December 28, 2016 Contractor: Statefire Dc Specialtiestulie BakeryPermit type: Fire | Permit status: Inspections | Completion date: January 4, 2017 | Current use: Commercial | Permit id: Bld2016-11715 | |||||
SCORE 56 1-furnace 1-hood Date: January 3, 2017 Contractor: Absolute Heating And Air Inc15 S 15 EPermit type: Mechanical | Permit status: Inspections | Completion date: January 3, 2017 | Current use: Commercial | Permit id: Bld2017-00016 |